Cooking should be fun and food should be tasty!
#FoodMadeAtHomeTastesBetter
#DacusItUp
Let's Dacus it Up!
What is 'Dacus it up'?
This is when you add your own special flare to a recipe or boxed recipes. Add a little of this and a little of that to make it your own!
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You don't need to be a trained chef to create beautifully tasty meals in YOUR kitchen! Most of my recipes are fairly simple that you can recreate in any kitchen.
Serves 2
Fresh Chanterelles sauteed in bacon...what could be better? Silky smooth with a woodsy bacon flavor. These can be eaten as an appetizer, side dish, or used as a topper on hamburgers or chicken. The uses are unlimited.
Serves 3
My version of the Juicy Lucy Burger...but with ground venison and blue cheese. Add in some sautéed onions and mushrooms and you have yourself the Blue Lucy!
Serves 4
Simple and quick smoke for a very tasty venison roast. This is one for your friends that "don't like deer meat!" Be sure not to over cook it...140F is perfection.
Looking for the cooking tools I use?
Have you seen some of the Pampered Chef products that I use in my videos? Or just want to browse the site and see what is available. Click the link below to visit my Pampered Chef site!
Contact Cooking with Dacus
